Kenay postbiotic lactobacillus plantarum l-137 60 capsules BI8643

L-137™ is naturally produced through a fermentation process. The high-temperature production process allows for exceptional product stability. L-137 is resistant to heat and gastric acid.INGREDIENTS: acerola extract (Malpighia punicifolia L.), in including vitamin C: 25%;Lactobacillus plantarum; capsule shell ingredient: hydroxypropyl methylcellulose.Ingredients in a daily portion (1 capsule)RWS* Lactobacillus plantarum /L-137™/ - strain inactivated by high temperature 1010 CFU**/10 mg -Acerola extract (Malpighia punicifolia L.) including:- vitamin C: 25%280 mg 70 mg - 87.5%*RWS – Reference Intake Value**CFU – Colony Forming Unit colony-forming bacteriaL-137™ is a trademark of HOUSE FOODS GROUP INC.Vcaps® is a trademark of Lonza or its affiliates.HOW TO USE:1 capsule dailySTORAGE: Store in a closed container at room temperature, out of the reach of small children. NOTES: Do not exceed the recommended daily dose. Dietary supplements cannot be used as a substitute for a varied diet. Do not use in case of hypersensitivity to any ingredient of the preparation. The preparation should not be used by pregnant or breastfeeding women and children and adolescents under 18 years of age.