0-90% Brix Refractometer Manual Refractometer For Determining Sugar Content Of Honey Vegetable Oil Syrup Molasses With Atc Function And Instructions

Usage: It is suitable for measuring honey, speech, vegetables, condensed milk and vegetable oils, sweets (syrup), fruit jam, molasses and the concentration of beverages, soups. Measuring range: 0-90% Brix (sugar content), resolution: 0.5% Brix (sugar content). Automatic temperature compensation (10C~30C) and calibration screw ("0" calibration). Easy to use. Place 2.3 drops of sample on the main prism, close the plate and look through the window to read the Brix value. Precision measurement: sharp dividing line (blue/white), good readability (visible daylight), adjustable eyepiece for sharpness adjustment. Calibration: zero calibration with distilled water at 20C, automatic temperature compensation between 10C and 30C (ATC). The refractometer is an instrument optical precision that determines the density of a liquid using the index of refraction. The meter is precise and easy to use: drop a few drops of liquid on the prism and the density is directly readable. Measurement range: 0-90% Brix, Resolution: 0.5% Brix Easy to use: place 2, 3 drops of the sample on the main prism, close the plate and look at the window to read the Brix value. After the sample is applied to the prism, the special aspect of the reflector creates opposite light/dark fields. The boundary between the two fields marks the sugar content of the sample. Calibration: zero calibration with distilled water at 20C, automatic temperature compensation between 10C and 30 C (ATC). Accessories included: Pipette, cleaning cloth, screwdriver, portable bag.