Drasanvi Lactoferrin 36 vegetable capsules

Lactoferrin is a glycoprotein that is potentiated with the effect of Lactic Ferments and vitamin C that contributes to the proper functioning of the immune system. Quality of lactic ferments The added lactic ferments belong to a proprietary mixture, made up of 9 different strains: Bifidobacterium lactis from two selected strains, Enterococcus faecium, Lactobacillus acidophilus, Lactobacillus paracasei, Lactobacillus plantarum from two selected strains, Lactobacillus salivarius lactisctoco. These ferments are wrapped in a matrix of fructooligosaccharides that allow their survival over time. This characteristic allows the level of lactic ferments to be kept constant throughout the entire useful life of the product. 100 mg of Lactoferrin per daily dose