Homemade Yogurt Starter Powder - Lactobacillus Fermentation Supplies

1¡¢Homemade yogurt at home has many advantages. No preservatives and excess sugar, just use natural milk and starter. 2¡¢Homemade your own yogurt, fresh and delicious. Oats, nuts, biscuits, etc. can be added. 3¡¢It can be made with children and exercise their hands-on ability. 4¡¢Each pack contains 10 pieces, each of which can ferment 1000ml of yogurt. 5¡¢Long shelf life and easy storage.Net content: 1g / pcQuantity: 10pcs / packShelf life: 12 months at room temperature, better frozen storage effectSteps:1. Clean the production container and blender with boiling water.2. Pour the baking powder and 1L or less pure milk into the yogurt machine container and mix well.3. Insulation fermentation: put the liner in the yogurt machine, cover it and ferment for 8-12 hours.1 bag of yogurt starte