Super Diet Shitake-Maitake-Reishi Bio 20 vials

Asians have always used nature and, especially, mushrooms, to which in fact they reserve a prominent place in their traditional practice. Superdiet Laboratories have selected for you the best of the three mushrooms from organic farming: shiitake, maitake and reishi. Shiitake or "samurai mushroom" has been cultivated in China and Japan for approximately 2000 years, and was reserved exclusively for the emperor and his faithful. Shiitake is part of the culinary art and even has religious importance. Reishi is a mushroom that grows wild in the vast mountainous forests of Asia. Finally, the maitake is a dark brown, lamellar mushroom that grows on vines or roots in northeastern Japan. In this country it is known as “the king of mushrooms”. Superdiet Laboratories have selected for you quality mushrooms obtained according to a Japanese cultivation method in a French setal. This specialty is subsequently processed in our own workshops. OUR ADVICE FOR USE: Between 1 and 2 ampoules per day. Shake the vial before consuming. It is normal for a mushroom deposit to accumulate at the bottom of the blisters.