Jinzhaolai Calcium Lactate E327 Molecular Cuisine 500g

DescriptionModel Number : E327State : POWDERApplication : Molecular CuisinePurity : 100%Other Names : E327Origin : Mainland Chinamodname=ckeditorCalcium Lactate E327Molecular CuisineCalcium lactate is a white crystalline salt.It is used extensively in the different methods of gellification of sodium alginateIt provides a less bitter taste in the end product when used in spherificationin place of calcium chloride.Will dissolve in fat.Use for spherification:6.5G CALCIUM Lactate1L WATER