Higo Tinto Red fig capsules with collagen and hyaluronic acid 90 capsules
For the skin, joints, bones and hair. The Higo Tuno Canario Red fig (Opuntia Dillenii) is harvested in the ravines and slopes under the volcanoes. It grows on the leaves of the Nopales cacti brought to the Canary Islands centuries ago from America where it has been a staple food for thousands of years. A hidden treasure from the Islands Rich in Fiber, Vitamins B1, B2, B6, C, Potassium, Calcium, Magnesium, Iron and Zinc that has been used in Canarian folk remedies and by indigenous American peoples for hundreds of years. Premium complex for skin-hair-nails - red fig contributes to the maintenance of normal hair, skin and nails. The vitamin C and zinc it contains each contribute to a normal function of the immune system. In addition, vitamin C contributes to normal collagen formation for normal skin function. The synergy of red fig and hyaluronic acid with collagen is the ideal combination of vital substances. Amino acids are essential for many of the processes of our metabolism. Our collagen hydrolyzate has a very low molecular weight that is between 1,000 and 2,000 daltons, which allows its absorption at the intestinal level to exceed 95% 6 hours after ingestion, as shown by bioavailability studies. The large amount of amino acids, vitamins and minerals present in the red fig are essential for many of the processes of our metabolism. Take at least 3 capsules a day with enough water at breakfast, lunch and dinner. Not recommended for children. and pregnant or lactating women. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the expressly recommended daily dose (RDA). Keep out of the reach of children. Store tightly closed, in a cool, dry place, away from sunlight and heat.
Higo Tinto Red fig capsules with collagen and hyaluronic acid 90 capsules
For the skin, joints, bones and hair. The Higo Tuno Canario Red fig (Opuntia Dillenii) is harvested in the ravines and slopes under the volcanoes. It grows on the leaves of the Nopales cacti brought to the Canary Islands centuries ago from America where it has been a staple food for thousands of years. A hidden treasure from the Islands Rich in Fiber, Vitamins B1, B2, B6, C, Potassium, Calcium, Magnesium, Iron and Zinc that has been used in Canarian folk remedies and by indigenous American peop...