Biotechusa Iso Whey Zero 908 Gr
Lactose, also known as ‘milk sugar’, is a complex carbohydrate, which counts on 2–8 percent of the dry matter content of milk. We need lactose mainly during childhood, and therefore it is not uncommon that in adulthood your body does not produce lactase enzyme, necessary to break down lactose, which causes lactose intolerance. Currently almost 75% of the world population suffers from lactose intolerance. During the production process, lactose is separated from serum through multi -steps ultrafiltration and a cross microfiltration process. That is, there is an insulated whey protein (wpi), extremely pure, easy to digest and easy dissolution, which is a purest version of serum protein concentrate (wpc), which contains even less carbohydrates and fats. Like all biotech usa products, iso whey zero is composed of carefully selected ingredients. Format: 908 gr boat (36 services). Sabores: pineapple-mango, coconut, yogurt-albaricoque, cookies-cream, strawberry, vanilla, chocolate, lemon cake, hazelnut, tiramisu, banana, cherry-banana, maracuya and chocolate-taffe. Employment mode: mix 1 service (25 g, 1 tablespoon measurement = 2 tablespoons filled) with 200 ml of water and drink twice day.ingredients: iso whey zero blend 90% [isolated from whey protein, l-glutamine, bcaaas (l-leucin, l-isoleucine, l-valine)], cocoa powder, aromas, coconut oil (it contains milk) totally and partially hydrogenated, thickening (carboxymethylelulose sodium), emulgent (soy lecithin), salt, sweeteners (sucralose, glycosides of thisviol), vaniline.libre de lactose and gluten. Lactose and sugar
Biotechusa Iso Whey Zero 908 Gr
Lactose, also known as ‘milk sugar’, is a complex carbohydrate, which counts on 2–8 percent of the dry matter content of milk. We need lactose mainly during childhood, and therefore it is not uncommon that in adulthood your body does not produce lactase enzyme, necessary to break down lactose, which causes lactose intolerance. Currently almost 75% of the world population suffers from lactose intolerance. During the production process, lactose is separated from serum through multi -steps ultrafil...