Yango yeast beta-glucan 90 capsules BI8673
Beta-glucans are naturally occurring polysaccharides that consist of linked glucose molecules. The structure and properties of beta-glucans depend on their source and method of obtaining. In the case of the yeast Saccharomyces cerevisiae, beta glucan occurs mainly in the cell walls of these organismsDESCRIPTION: Beta-glucans are a group of polysaccharides with extraordinary biological properties that have long attracted the attention of researchers from various fields of science. One of the most interesting sources of beta-glucans is Saccharomyces cerevisiae yeast, which has been used in the production of fermented foods and beverages for centuries. In recent years, increasing interest has focused on the potential health benefits of beta-glucans derived from yeast.Saccharomyces cerevisiae, or brewer's yeast, is one of the oldest organisms used in the fermentation industry. They are used not only to produce beer, but also to bake bread, wine and other fermented food products. However, it is not only their ability to ferment, but also a rich source of beta-glucans, that make them particularly interesting for scientists and food producersINGREDIENTS:beta-1,3/1, 6-D-glucan from Saccharomyces cerevisiae yeast, Capsule composition: plant cellulose. Active ingredient1 capsuleBeta-1,3/1,6-D -glucan 280 mgHOW TO USE: 1 capsule once a day.Swallow the capsules and drink plenty of water after a meal.NOTE: Do not exceed the recommended daily dose. A dietary supplement cannot be used as a substitute for a varied diet and a healthy lifestyle. Store in a dry and dark place at room temperature, out of the reach of small children. Warning: People taking medications should consult a doctor or pharmacist before use. Not recommended for children, pregnant and breastfeeding women. Product suitable for vegetarians.
Yango yeast beta-glucan 90 capsules BI8673
Beta-glucans are naturally occurring polysaccharides that consist of linked glucose molecules. The structure and properties of beta-glucans depend on their source and method of obtaining. In the case of the yeast Saccharomyces cerevisiae, beta glucan occurs mainly in the cell walls of these organismsDESCRIPTION: Beta-glucans are a group of polysaccharides with extraordinary biological properties that have long attracted the attention of researchers from various fields of science. One of the most...