Thrombosis Et Diathesis Haemorrhagica N°2 Vol Iv - The Effect Of Al...

OUVRAGE EN ANGLAIS - Sommaire : the effect of alimentary hyperlipemia on thrombolysis in vivo - N-terminal glycine anlysos for the determination of the proteolytic activity of thrombin - activiation of bovine plasminogen by the plasminogen activatir in animal tissue - the separation of AHF from Fibrinogen - action du chlorure mercurique sur la rétraction du caillot - athrombia thrombocytopathica - improvements in the thrombin generation test etc.