Wildly Organic, Fermented Cacao Powder, 16 oz (454 g)

High in MagnesiumGood Source of Iron and FiberAntioxidantsUSDA OrganicNon GMO Project VerifiedFairtradeKosherVeganRawCertified Organic by International Certification Services, Inc Fermented cacao powder is created by cold-pressing raw, organic cacao beans to separate the oil (cocoa butter) from the protein and fiber. The remaining dry press-cake is then cold-ground and fine-milled so that only the finest raw cacao particles become the finished product. The raw cacao powder has antioxidant activity as exhibited by an ORAC score of 1086 ?mol TE/g. Our Cacao Powder is Fairtrade certified. Independent by Nature Wildly Organic helps nourish healthy lives with a line of minimally processed foods made for exceptional quality and taste. An independent, family-owned company since 2000, we are committed to sharing wholesome food that is responsibly sourced and produced.